Flourless Chocolate Almond Cookies
These guys are a breeze to make! Wish you can smell them... go make them and you will
Other Delectable Delights
The blondie batter was adapted from Mark Bittman’s Butterscotch Brownie recipe in How to Cook Everything.
The perfect marriage between chocolate and vanilla sour cream cake, makes for the perfect results in this Velvety Marble Cake