Chocolate Salted Caramel Tart
Chocolate Fleur de Sel Caramel Tart from the cookbook Pie It Forward by Gesine Bullock-Prado
Other Delectable Delights
My favorite decadent breakfast treat - rich, tender dough with a sweet brown sugar-cinnamon filling and a cream cheese glaze.
Several ways to decorate a Japanese matcha mousse and chocolate cake.