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Malaysian Sticky Rice Toffee

Malaysian Sticky Rice Toffee

Dodol is made with glutinous flour, coconut milk, palm sugar, screw pine leaves and cooked for several hours.

Other Delectable Delights

Chocolate & ginger macarons

Chocolate & ginger macarons

Chocolate & ginger macarons – not particularly traditional, but a great way to bring in the Chinese New Year!

Raspberry Ice Cream

Raspberry Ice Cream

You don\'t need an ice cream maker for this summery raspberry ice cream.

Pumpkin Ice Cream

Pumpkin Ice Cream

Pumpkin Ice Cream

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