Gallery of ChristiesCorner
A bundt pan give trifle a new look. Featuring brandied cherries, mascarpone and chocolate cake.
Four ingredients. One amazingly tasty and simple dessert. And yet it's healthy enough to have for breakfast.
Less than perfect peaches find new life in sorbet. Dairy-free, gluten-free, vegan... what more could you want except seconds?
Got extra fruit on hand? Fruit roll-ups are dairy-free, gluten-free, fat-free and bursting with flavour.
Cornmeal shortcakes topped with berries and whipped cream make a perfect summertime dessert.
Good old strawberries and rhubarb get an update with a splash of modern ice wine syrup.
Can't find clotted cream at the supermarket? Make your own. All you need is cream and some time.
These gluten-free, dairy-free treats require no specialty ingredients. Sweet.
An easy icebox cookie that tastes like you slaved for hours.
One recipe. Two desserts. Enjoy this homemade eggnog chilled by the glass or churn it into decadent holiday ice cream.
A light lemony dessert that's simple to make and hard to resist.
Hand-forged doughnuts knock their fast food counterparts out of the frying oil!
A zippy preserve to enjoy autumn pears throughout the winter.
Apple crisp with tonka beans. So good it should be illegal.
These single-serving pavlovas are the perfect delivery system for seasonal fruit.