Unique and delicious, these Molasses Ginger Granola Bars are the perfect snack.

Peanutty, chocolatey, and just plain delicious, this simple Peanut Butter Chocolate Chip Loaf Cake is the perfect weekday snack.

Salty and spicy, these peanut butter cookies hit the spot.

These cookies are salty, sweet and rich with chocolate…

Crispy, buttery, zingy with citrus and a hint of salt, these Margarita Cookies are as good as the real thing.

This Blueberry Peach Crisp is as beautiful as it is scrumptious.

Made with cacao nibs and cream cheese, these Nibby Cream Cheese Brownie Cupcakes are fun and delectable!

A grown-up brownie masquerading as a cake.

Definitely cake and definitely dessert, this One Bite To Heaven Chocolate Yeasted Cake is the best yeasted cake I’ve tried.

The real star of these fabulous Chocolate Waffles is the luscious chocolate sauce drizzled on them.

Fluffy, thick, crispy on the outside and melting on the inside, these Buttermilk Waffles are perfect for brunch!

Fat free, easy, and SO much better than what you can buy in the store: Angel Food Cake

Dried fruit buttermilk scones are one of the easiest and tastiest ways to impress brunchtime guests.

Rustic and deliciously moist with extra virgin olive oil, this lemon cake, served with whipped cream, is perfect for spring.

Blueberry Rhubarb Crisp, served with a scoop of vanilla ice cream.

A buckle for spring, making use of fresh strawberries with extra citrus for added punch.

Made entirely with teff, these basically gluten-free cookies will surprise and delight you.

This chocolate mousse, served warm, is a rich, creamy twist on classic, egg-based chocolate mousse.

Rich, indulgent and unbelievably easy, these are perfect for chocolate mint lovers.

Fragrant with vanilla, crunchy with coarse sugar and a little tender with butter, these biscotti are unique and delicious.

Chewy and crispy with Rice Krispies, these cookies are easy, fun and unique. Oh yeah and addictive.

Unique and decadent, perfect for brunch or dessert.

Grab some frozen blueberries from the store (or your freezer) and pretend it is summer. Perfect for brunch, breakfast or tea.

Sweetened and served only with fresh butter, these pancakes are sure to please the next brunch.