Gallery of foodlibrarian
Raspberry Mousse Entremet. Get a lesson from a newly minted pastry chef to make these and chocolate mousse entremets.
Cherry Orange Muffins with streusel. Streusel makes the world a better place.
Chocolate Biscotti with almonds and chocolate chips for Tuesdays with Dorie
Homemade Granola with Dried Persimmons & Ginger to make a Yin/Yang Summer/Fall parfait
Oatmeal Nutmeg Scones for Tuesdays with Dorie! Slightly sweet and made with currants.
Blueberry-Brown Sugar Plain Cake - so simple and delicious
Zunda Mochi from Sendai, Japan. Lightly sweetened edamame with mochi makes a delicious, pretty and easy dessert.
Maple Cornmeal Biscuits - super easy to make and simply delish!
Lemon Blueberry Buckle. Quick and easy buckle topped with a lemon syrup glaze. Make this today!
Tuesdays with Dorie makes a Tourtely Apple Tart...I made a big hand pie that is a grown up version of a McDonald Apple Pie.
Vegan Chocolate Banana Muffins. Made with coconut milk and that old banana you find on your counter.
Eclairs filled with chocolate and topped with vanilla bean glaze for French Fridays with Dorie
Chocolate Chip Espresso Scones - Delicious morning treat (with the Librarian Action figure for National Library Week)