Gallery of gourmettraveller
Pear and Almond Cake - juicy sweet pears, fragrant almond sponge topped off with a light sugar and toasted almond crust. Yum!
Salted Caramel Ice Cream - wickedly rich, creamy and decadent.
A zesty moist gluten-free Clementine Cake that uses whole clementines and no flour, butter or oil!
Marmalade Glazed Yogurt Cake, tangy, sweet and perfectly moist.
Almond Jelly, a sophisticated take on a Chinese favourite Light and delicate - perfect to round off your lunar new year banquet.