Blueberry-Lemon Cheese Crumbcake is looking at you.
Use up some of that leftover Halloween candy with Butterfinger Caramel Apples.
White Chocolate Frosted Ghostie Cupcakes with Devil’s Food Cakes
Gingersnaps help soak up the maple syrup and add flavor of their own to this fall apple pie.
Cookies more like tiny cakes with a dollop of fluffy peanut butter frosting on top.
London Fog Shortbread. Fashioned after my rainy day drink of choice.
Step by step pictures and video for beautiful pie dough.
Brownies that taste like lemon cream filled chocolates.
Walnut Crumble Topped Raspberry Rhubarb Apple Pie
Kentucky Pecan Pie. The best pecan pie I’ve ever tasted.
Fresh cherries make decadent old-fashioned malts.
Layered red, white and blue cookies start with a mix.
Banana Split Bars and Nervous Store Clerks
Butterfinger Peanut Butter Chip Fudge Cookies
Caffeinated Triple Bypass Brownies
Food blogging friends are a constant source of inspiration.
Apricot Almond Biscotti makes it acceptable to eat cookies for breakfast.
Copycat Hostess Blackberry Fruit Pie with Olive Oil Pastry
Beevil the Evil Makes “S’mores”
Sweet and Creamy Tres Leche Cake with Strawberries
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