Luxurious Lemon Charlotte of ethereal, tangy Lemon Mousse and light-as-air Lemon Sponge Hearts

Black & White Frosted Sugar Cookies

Sweet & tangy Nectarine Crisp with Amaretto, cinnamon & almonds

Sweet Memories: Cotton Candy Macarons

Delicate, light brioche-type cake topped with sweet, tangy plums.

Rich, exotic, rum-drenched cake, this Gâteau Nantais is a specialty of my adopted city Nantes.

Sweet peaches under perfect, tender cobbler dough to make the best old fashioned Peach Cobbler.

Peach Melba my way: tender cake, vanilla ice cream, caramelized peaches & raspberries, grilled almond chocolate ganache.

A traditional rum-infused brioche, La Fouace Nantaise is a specialty of my adopted home Nantes.

Individual Vanilla Sponge Bundts drizzled with Dark Chocolate Orange Ganache

Mini Boston Cream Pie with Chocolate Pastry Cream and Dark Chocolate Orange Ganache

Luscious, cool Chocolate Chiffon Pie from mom’s 1953 edition of Better Homes & Garden cookbook. Retro but still delicious!

A luscious, smooth, lemony treat, this Lemon Ice Cream is a snap to make, no machine required!

Delicious Honeysuckle Rose macarons with Toblerone ganache inspired by our favorite Fats Waller tune.

Delicious Cherry Rhubarb Cobbler for summer.

Challah Loaf with a swirl of hazelnuts and maple syrup.

Pistachio Pavlova with Chocolate Mousse and Vanilla Sauce

Dense & delicious Vanilla Cake!

Cinnamon Chocolate Feather Pudding, smooth & creamy when warm, dense & fudgy when chilled.

Luscious, creamy, cool and summery, chocolate-kissed Strawberry Mascarpone Cheesecakes

Light, airy, delicate but rich in chocolate flavor, the perfect Chocolate Sponge Cake.

Luscious, sweet & pretty Lattice Crust Mixed Berry Pie.

Classic, All-American Strawberry Shortcake

French Easter Chocolate Pink Praline Macarons