Lemony pound cake - perfect for Spring - and no mixer required!
Peanut Butter and Chocolate Buckeyes - perfect for the holidays!
Almond-studded French Toast for dinner? I do, do you?
Sherry and nutmeg wine cake - easy and delicious!
Alfalfa Honey Corn Muffins - perfect anytime!
Carrots and Coconut - in a scone!
Malted Krispie Tart with Diplomat Cream - from BAKED Explorations
Devil's Food Cupcakes with "angelic" frosting!
Sunshine Citrus Muffins - double dose of citrus - with currants!
Shamrock Salt & Pepper Sandwich cookies
Silky, chocolate pots de creme - ala Dorie Greenspan!
Toasted Almond Scones - a triple whammy of almond flavor!
Sweet & Salty Brownie - with a salted caramel layer inside!
Nutella drizzled chocolate scones from BAKED Explorations
Tart Noir - a deep, dark chocolate tart to enjoy with your favorite Film Noir movie!
Almond Linzer Star Cookies with raspberry jam - perfect for Independence Day!
Apple-Apple Bread Pudding made with caramelized apples and apple butter.
Caramelized sugar in a creamy, ice cream dessert
The Best Lemon Bars - with a wheat germ crust
Coconut Tea Cakes - Easter Egg-style
Raspberry puree swirled into a light and fluffy cheesecake
Sometimes you feel like a nut. Almond Joy bars - homemade
Lemon Meringue Cupcakes - a Martha Stewart recipe and spring treat!
Three chocolate chip cookies for National Chocolate Chip Cookie Week
Chocolate Hazelnut-filled Thumbprint Cookies
Lemon Pound Cake - just for National Pound Cake Day (Mar. 4)!
Chewy, spicy, crackle cookies with a secret ingredient.