A rich and moist chocolate cake topped with a sweet chocolate buttercream frosting.

A simple cake jazzed up with Kirsch and a creamy Kirsch glaze.

Take your vanilla ice cream to the next level…

A baked-topping makes frosting unnecessary! Easy to freeze or pack in a lunch kit…

A soft chocolatey cake with a sweet sauce baked right in.

Only four ingredients and lots of beating make these shortbreads light and buttery.

Yummy banana chocolate chip muffins – perfect for breakfast or a sweet snack.

Light and airy pancakes, best served with maple syrup!

An anise shortbread that will comfort you from the inside out. Perfect with tea!

Soft, chocolatey cookie sandwiches with a sweet filling.

A classic vanilla-almond cupcake. But you might want to re-think the black food colouring…

Light and airy with a hint of lemon.

These squares have a thin, caky bottom and a meringue topping that crackles as you cut into it. Yum!

Pumpkin muffins with a sweet cream cheese filling – yum!

Cake decorating adventures – the final class!

Do you have zucchini coming out of your ears? Bake it, baby!

movita goes to cake decorating class. And fails.