Indulgent & ever so pleasing,a dark chocolate orange dessert offers a match made in heaven.

A Shabby Apple chic apron giveaway and a 1920′s recipe for a French Apple Pie with a Nutmeg sauce.

A great way to ring in the new year with White and Dark Chocolate Mousse with Strawberries! Delish!

This shortbread {non traditional} topped with a salted butter caramel sauce, then slathered with melted dark chocolate.

Dark Chocolate & Strawberry Mini Cloud Gateaus. Can’t go wrong with dark chocolate and strawberries, a pairing made in heaven.

Rich Bittersweet Chocolate Orange Strawberry Tart in a Digestive biscuit crust – Sublime, sweet, seductive!

Each bite was full of -apples,cinnamon,brown sugar,walnuts. I made these for the inaugural issue of BBC GoodFood India.

Povitica-Croatian Walnut Bread made of sweet yeasted dough slathered generously with a delicious walnut/chocolate/vanilla filling.

What is life without inspiration? These Chocolate Quark Mousse Tarts in Almond Pastry were a result of one such inspiration!

A very unusual and addictive Vietnamese Coffee Ice Cream that uses just 4 simple ingredients.

A refreshing and beautifully coloured low fat frozen treat. The addition of vanilla sugar and kirsch give it that special flavour.

Double Chocolate Mousse Cookies for #baketogether.They were delicious and very chocolaty; a big hit at home! I did two versions.

A delicious, low cal ice cream. I love the depth of flavour that roasting fruit gets. Add a vanilla bean and it gets addictive.

German Plum Cake (Pflaumenkuchen) With Ricotta & Fresh Thyme

A summer fruit cake – a great tea cake, wonderful for a snack box, ideal too for the picnic basket … and a nice dessert

#pieformikey … No peanut butter at home, so made an Upside Down Mango Quark Cheese Pie

An already healthy Italian cookie made even healthier with the use of olive oil, whole wheat flour & reduced sugar.

An easy & delicious tart. A crisp base paired with a vanilla almond frangipane and sweetly tart plums!

A cobbler where the sweet tartness of stone fruit paired with the nuttiness of the almond meal in the topping entices the palette.

This is a summer pastry for a country like ours. Light, crisp, versatile, delightful … amazing pie!

Black Sesame Macarons with Cherry Chocolate Ganache … inspired baking

Peach Plum Apricot Streusel Crumble…addictive and difficult to keep away from. Sweetly tart and full of soul!

A Stone Fruit Tea Cake must be one of the best ways to use stone fruit in a cake this summer.

A simple, comforting, unassuming apple cake, delicious and moist, with the promise of old world charm.