Crème Brûlée for Two
Creamy and rich with a crisp, sugary crust - gotta love a portion-controlled dessert!
Christmas cake trifle
Christmas cake layered with cherry sauce, warm butterscotch, brandy custard, thick cream, flaked almonds and dark chocolate
Gulab Jamun
Soft spongy milk balls soaked in sugar syrup. A fool proof recipe for the famous Indian Dessert.
Sweet Potato Ginger Snap Trifles
Layers of homemade spiced sweet potato puree atop ginger snap cookies. Thanksgiving dessert in under 30 minutes!
Raspberry Mousse Napoleons
Super Creamy Raspberry Mousse - Almond Praline Napoleons for Breast Cancer Awareness.
How to Optimize Your Food Photos
How to Optimize Your Food Photos to Share Online (Warm Polenta Olive Oil Cake)
Infiniment Vanilla Tart
Infiniment Vanilla Tart - Homemade version for Pierre Herme's amazing dessert (translator on sidebar)
S’mores Brownie Parfaits
Layers of brownie and toasted marshmallow sauce topped with crushed graham crackers!
Key Lime Greek Yogurt
Save money and gain bragging rights when you make this flavoured homemade Greek yogurt. DELISH.
The Elvis Fluffernutter S’more
This dessert is made up of shortbread, peanut butter marshmallow, a bruleed banana, and bacon.
Goblin Goo Parfaits
Vanilla pudding and crushed chocolate cookies turned into a spooky Halloween treat.
Rice Pudding Brûlée
Rice Pudding Brûlée--comfort food at its finest! Rich, creamy rice pudding with a crunchy topping of caramelized sugar.
Raspberry ice cream slice
Creamy vanilla ice cream on a biscuit base with fresh raspberries, crunchy slivered almonds and hot butterscotch sauce
No-bake biscuit cake
No-bake biscuit cake with mascarpone cheese, Baileys and Nutella
‘Candy Corn’ Fruit Cups
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'Candy Corn' Fruit Cups...A healthy snack that pays homage to Halloween's favorite candy!
