Baked, not fried...these little mini donuts are full of flavor
Baked sweet potato doughnuts tossed in cinnamon sugar are healthier than your average fried doughnut.
Light and airy yeast-raised beignets, made with whole wheat flour!
Delicious beignets that have been baked and not fried, with a soft, sweet and aromatic cinnamon glaze.
Raspberry Paczki: Golden sweet doughnuts filled with sweet raspberry jam, perfect for Mardi Gras or any day of the week!
Bottereaux Nantais: rum-infused beignets for Carnival, a local specialty
Buttermilk bar doughnuts with three gourmet glazes: maple, sugar and chocolate.