Flakey crust + a gooey, apple cinnamon center! These hand pies are the perfect fall dessert! (Gluten-free, sugar free)
Rhubarb-Apple Crisp combines tart fruit with a deliciously simple oat crisp topping. Perfect to usher in autumn!
Farm fresh gala apples and phyllo dough are used to make this easy apple dessert that celebrates fall.
Low-carb Apple Galette with crunchy buttery crust, warm apple and cinnamon coconut sugar!
Pie. Apple. No added sugar except what the little old apple brings. Gluten & dairy free. And it's good.
Stuffed Apples with Crumble Topping - Soft baked apples filled with blueberries and topped with a buttery crumble only 212 cals!
Easy to make, gooey, sweet, tangy, healthy and DELISH. Gluten-free and Vegan.
Passionfruit & Raspberry Tarts. Crunchy tart crust coupled with exotic passionfruit curd and tangy raspberry.
This peach and plum crisp is a great way to enjoy the late summer fruit harvest!
The French classic with a twist! So delicious we ate the whole cake the same day!
Layered over sweet mascarpone cream in a brown sugar-pecan crust, roasted grapes look and taste quite elegant.
Ring shaped apple fritters are the perfect fall treat. Packed with fruit flavor and a light, crisp, sweet shell.
Absolutely perfect with a jug of custard sauce, and reminiscent of apple pie a la mode.
Peach Crisp with Maple-Rum Cream hits the top of the list for best summer desserts.
This Apple Crisp is a healthy and delicious dessert that is paleo and vegan friendly.
Crunchy Angel Food Cake with Gooey Chocolate and Fresh Fruit makes for a great dessert