Spiced Apricot Jam
This sweet and slightly tart apricot jam with hints of cinnamon and clove is like sunshine in a jar.
Morning in the Middle East
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Apricot Jam...A color-based food photography tutorial.
Blueberry jam
Deliciously simple blueberry jam, made with the last blueberries of the Southern hemisphere's summer!
baked brie with strawberry jam
Flaky baked brie with mint-strawberry jam. A lovely brunch dish, but equally as comforting as a cozy afternoon pick-me-up.
Roasted Garlic and Onion Jam
Roasted Garlic and Onion Jam is deliciously perfect on its own, on a cheese platter, glazed over meats or in a sandwich!
Stovetop Hot Pepper Jelly
Stovetop Hot Pepper Jelly. A fast & easy method for making jelly on the stovetop in less than 30 minutes. No canning required.
Hot Pepper Jelly
Homemade Hot Pepper Jelly. Get over canning fears & this is ready in under 1 hour.
Amarenata
Amarenata ~ the classic Italian morello cherry preserve is easy to make at home. Wonderful in a gelato all\\\'amarena
Fig Jam + Fig Cake
Making fig jam is the perfect way to have this wonderful fruit even it isn,t in season.
Drunken Pickled Figs
Drunken pickled figs are perfect on a charcuterie platter & make a perfect hostess gift idea.
Cranberry & Orange Mango Chutney
Cranberry & Orange Ginger Mango Chutney. Sweet with a kick! Perfect for the holidays or anytime.
Homemade Molasses Apple Butter
How to make Homemade Molasses Apple Butter, Cookies and Puree all from leftover apple cider pulp.
