A easy to make healthy Dessert for those health conscious guests in your holiday party..
Tartelettes full of hazelnuts and with homemade vanilla caramel sauce
Warm Apple Pecan Cheesecake, perfect for the fall! (translator on sidebar)
This classic Pecan Pie is amped up with the addition of browned butter and NO corn syrup!
Pecan crusted, this gluten-free caramel pumpkin pie is incredible!
These sweet and crunchy pumpkin seeds will convert every skeptic - You’ll never throw away your seeds again!
Very versatile & can also be made into fudge ball candy, mousse, fluffy frosting, or ganache!
Spiced Pear, Gorgonzola Dolce, and Toasted Walnut Pie in a Buttermilk Lard Crust
Homemade granola with oats, pecans and almonds, tossed in a maple syrup mixture.
Just a few quality ingredients and a couple minutes results in wonderful Almond Paste, a perfect addition to baked goods.
Chocolate Coconut Almond Tiny Tarts, Gluten Free. Three bites of happiness in a tiny flaky crust.
Decadent dark chocolate almond cream meets plump dark cherries on a bed of chocolate tart.
Spaghetti casserole - a sweet casserole with orange juice and almonds
Banana Pecan Chocolate Chip Muffins, Gluten Free. Makes the morning so much better.
Dark, rich, creamy chocolate ice cream with crunchy roasted almonds.
Sour Cherry Pistachio Cupcakes, gluten-free & inspired by La Maison du Chocolat's Jolika. Really.