Brazilian Truffles. One of many delicacies from a most unusual Handmade Homemade market.
Pierre Hermé's vanilla tarte. Over-the-top taste in Paris!
Pomegranate Blueberry and West Indies Lime Twist Essence Water product review.
Product Review: Jacqui Keseluk's PC Rock n’ Peach Bliss Cheesecake
Using Thomas Keller's New Cup4Cup GF flour: World Peace Cookies GF Recipe and a Review.
Who is this scary looking guy? Completely out of chocolate & the winner of the "World Chocolate Masters" in Paris.
POM Sorbetto made with POM Wonderful Pomegranate Juice, garnished with fresh pomegranate arils.
Unlimited Delicious desserts are always the highlights of brunch! ITC Gardenia Bangalore - Restaurant review!
Dionyssian Indulgence from Perama Greek restaurant - milk & dark chocolate ice-cream, sesame crumble halva & sour cherry sauce.
the zebra cupcake - one of 10 cupcakes we tried on the Disney Cupcake Crawl.
Two tiered cake with layers of chocolate mud cake sponge glazed with Grand Marnier & filled with dark chocolate ganache.
Bacon Peanut Butter Cups from The Madison Chocolatiers West in New York
This Ricotta and Pear pastry and other classic Neapolitan pastries on the journey through the pastries of Naples, Italy
English Toffee Hand-Dipped in Dark Chocolate from Swiss Maid Fudge in Wisconsin Dells, WI
Visiting San Francisco? Bi-Rite Creamery's Brownie Sundae with burnt caramel sauce and candied pecans is a must!
Yummy Chocolate Chips Ice Cream Sandwich with Callebaut Chocolate.
This buttery candy is slathered with a delicious blend of chocolate & cinnamon and topped with toasted walnuts for perfect crunch.