Petits Pains au Chocolat - the perfect addition to any brunch menu.
Fluffy, sweet, soft buttery bread saturated with citrus flavor and smoother with the cream cheese icing.
Challah Loaf with a swirl of hazelnuts and maple syrup.
Don't let the name fool you, they don't taste like cream cheese. They are instead super soft, fluffy and delicious brioches
Homemade buttery croissants and pains au chocolat -- and a challenge. Will you commit to croissant?
A simple and delicious recipe for homemade focaccia, fresh bread on your table in under 2 hours!
Banana is the surprise ingredient in these delicious sweet rolls-perfect for a special coffee-time treat.
Raisin Swirl Bread for this week's Tuesdays with Dorie - my favorite breakfast option!
A sprinkling of cinnamon and chopped pecans will make these sticky buns a family favourite