Cherry Icebox Birthday Cake. So delicious and no oven needed!
Mava Gujhiya. A traditional Indian sweet made specially for the festival of Holi.
Delicious gingerbread cookie cups filled with cream cheese frosting
Christmas Star Cherry Tart with Cinnamon Honey Roasted Macadamia Ice Cream
Soft and chewy, with warm vanilla and bright orange interrupted only by the tart cranberry and creamy white chocolate!
A simple 4 ingredient recipe for homemade delicious dark chocolate
Delicious pecans mixed with maple syrup and chocolate to create the perfect baked dessert.
Sandwich Cookies with Blueberry Jam. Very delicious, easy and fun to make!
Nutella is the star of this amazing and addicting remixed Rice Krispy Treats recipe!
A rich, coconutty cream tart in a crisp gingersnap crust, all topped with soft caramelized bananas
Crisp, yet tender, these pecan-cocoa nib shortbread cookies’ caramelized flavor harmonizes with their seductive ingredients.
This Salted Caramel Sauce is super easy and makes a great gift!
Ice cream flavored with gingerbread spices and filled with chocolate and caramel
Pie apples complimented with the perfect amount of spice, combine with a flaky tender crust to create a sumptuous pie.
Spectacular Saint Honoré with vanilla-rum pastry cream filled choux, chocolate chestnut cream & mascarpone whipped cream
Outrageously delicious Pumpkin Bundt Cake with a Maple Cream Cheese glaze... perfect for the holidays!
Vegan wet bottom shoofly pie with a decadent layer of molten molasses topped with brown sugar crumbs. A Pennsylvania Dutch treat.
This soft, light, fruity dessert is a delicious different taste treat.
100% Wholegrain Oat Muffins with zero butter adapted from Boston flour bakery
Traditional Breton kouign-amann. French bread cake so tricky to make, but so rewarding!
Paris Brest with Vanilla Cream, beautiful and tasty, and even non-dairy (in Hebrew)
Insanely delicious smoothie made with ripe persimmons, banana and orange juice!
Beet Red Velvet Cake – A healthy and skinny cake without artificial colors. Frosting made with silken tofu and Greek yogurt.
An all-occasion dessert that simply owns the rest.