Summery chilled strawberry soup infused with a touch of mint. 142 calories. | realfoodmommd.com
Fresh, local peaches in a warm, fluffy homemade fritters blanketed with a maple whiskey sweet glaze.
This gluten-free oat challah it is sweet and delicious and is sure to please all your guests, gluten-free or not.
Brownies dialed up with layers of your favourite chopped up chocolate bars & dense fudge.
A subtly sweet Spanish dessert ~ perfect for end of summer days.
Chocolate cupcakes with a raspberry surprise in the centre. With whipped cream, chocolate shaving and more raspberries!
A delightfully soft chocolate cream cheese filling, chunks of sweet raspberry, crunchy biscuit and flakes of dark chocolate.
These muffins perfectly marry the flavours of banana, peanut butter, and nutella. For the win.
Kletskoppen (chatterboxes) are traditional Dutch/Belgian cookies. They are crispy thin and go perfect with coffee or tea!
Need a different way to use up your bananas? Try this fun recipe.
Baked french toast with a crispy top (the "creme brulee" part) with caramel sauce on the bottom.
Decadent, seasonal, gluten-free tart made from almond flour, topped with almond paste and sweet figs. This is the real deal!
Chocolate, coconut milk and coffee all rolled into one popsicle! Let's see Starbucks try to make that!
These are so moist and the frosting with maple puts these over the edge. fantastic fall dessert...or anytime!
Whole-wheat Blueberry Cinnamon Rolls. Delicious, moist and tender. Perfect with a cup of coffee or tea at breakfast!
The sweetness of salted-caramel frosting pairs perfectly with the deep chocolate flavor in these triple chocolate cupcakes.
The sour redcurrants combined with the port wine, gives an intense red color and a delicious flavor to the jam.
Easy vegan Almond Joy Fudge made with just 4 ingredients!
Honey and apple butter, combine to make this "fall" inspired bread.