Chocolate Chip Pancakes. Fluffy and delicious pancakes with scattered bursts of melted chocolate.
88 calories and 8 grams of protein per pancake....and they are seriously sooooo good.
Black beans and great northern beans actually replace most of the flour in this sweetly decadent dessert.
Amazingly moist, full of banana flavor, a little crunch from the pecans, and a rich chocolate frosting - perfect!
Dense, fudgy, and chocolatey egg free brownies made with peanut butter and mashed ripe banana.
Crispy on the outside, gooey on the inside, these delicious peanut butter cookie cups are made with gluten free coconut flour.
Graham cracker cookies with cheesecake filling. Tastes great topped with fresh berries!
This sumptuous brownie recipe uses Rose and Chocolate, making it a perfect treat for you this Valentine's Day.
perfectly chewy brownies with almonds and sea salt
Vegan Overnight Whole Wheat Raspberry Chia Rolls
Soft, chewy, and delicious AIP cookies with carob drizzle option.
Baci di Dama - Italian almond sandwich cookies that translate to "lady's kisses!"
These tahini cookies are gluten free, oil free, sugar free, dairy free - AND delicious! (Plus, they're super chewy!)
Raspberry Pistachio Yule Log with a hidden little secret inside!
Easy Homemade Granola, made with coconut oil, old-fashioned oats, whole nuts and sweetened with maple syrup.
A super easy take on the Key Lime Pie with a surprisingly irresistible twist in the crust - a hint of coconut and cardamom.
A wonderful variation to the traditional Creme Caramel with mango added to the custard base and pistachios as garnish.
Apple Tart made with an easy to make delicious Sweet Pie Dough
These Chewy Molasses Spelt Cookies are a classic, made even better with spelt flour.
Lemon Lavender Polenta Cake - summer baked in a cake! Great flavor and easy to make.