Chocolate Pecan Pie has the gooey filling and large pecan pieces you love, topped with rich chocolate!
Great cake for any occasion. I made it for Halloween party, it was a hit!
Banana bread bundt cakr with dried fruit and nuts.
Celebration cupcakes, frosted with a Nutella Buttercream and with a Ferrero Rocher Chocolate inside the cupcake as well!
This apple cider pumpkin butter is vegan, super easy to make, and sure to conjure up fond fall-time memories!
Somewhere between a cookie and a cake, these Lime Sugar Cookie Bars pack a fantastic, bright flavor!
Stuffed with almonds, chocolate and rum, this recipe produces Babka as good as any you'd find in New York.
A soft, light and fluffy cake loaded with sprinkles and topped with vanilla frosting, that takes only seconds to bake!
Easy microwave peanut butter caramel poured into a chocolate crust made from toasted cake crumbs and topped with whipped cream.
Indian teashop/bakery style butter biscuits/cookies
Make your own tie dyed cupcakes. It is easier than you think.
Make your own Rapunzel Tower Cake with this fondant decorating tutorial
Pumpkin Roll with cream cheese filling. Perfect dessert idea for Thanksgiving
morbidi e pieni di cioccolato. Il paradiso dei golosi (soft and full of chocolate)
These mini apple pie cookies drizzled with salted caramel is a great way to bring a touch of fall to your home!
This Cinnamon Swirl Bread is tender and filled with a sweet brown sugar & cinnamon blend. Perfect for fall mornings!
Pomegranate Caramels: The deep, sexy flavor of pomegranate meets the gooey goodness of caramels.
This Pumpkin Frozen Yogurt with Maple Pecan Swirl is the perfect fall treat!
Ridiculously Smooth and Super Nourishing Non Dairy Cheese Cake