Red, white, and blue striped creamy coconut star shaped candies.
A deeply decadent chocolate pie topped with waves of golden meringue
Religieuse a la Rhubarbe - choux pastry filled with rhubarb cream
Homey Italian dessert to take advantage of summer cherries: Semolina with Cherries
Blueberries and raspberries, baked in brown sugar and topped with a vegan pistachio cream
Chocolate Chiffon Cake - for those moments when you want chocolate and more than a slice of cake.
Gajar Halwa - A sweet carrot pudding with a hint of cardamom. So easy to create.
Almond Sand Dollar Sugar Cookies - a simple twist on a classic sugar cookie.
A very adult sundae with vanilla ice cream or gelato covered with espresso then caramel and salted nuts.
Whole-wheat buttermilk blueberry waffles under blueberry compote
Christophe Roussel's amazingly delicious french macarons
The traditional campfire treat ramped up to a lucious cheesecake!